Black Cow Pure Milk Vodka

Unflavored Vodka

Black Cow // England

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Located in West Dorset, England; Black Cow is the creation of dairy farmer Jason Barber. The milk from his grass-grazing dairy cows is used in its production. More specifically, it is the whey from the cow's milk to which yeast is added to ferment into a "beer" (the curds are used to create cheddar cheese). This vodka is triple filtered and bottled at 40% ABV.

  • age
  • abv
  • Unflavored Vodka
    Distilled from any agricultural product, most commonly grains or potatoes. Typically distilled to 95% ABV. Water is added to bring the spirit down to as low as 37.5% ABV in the EU and 40% ABV in the US. It is usually filtered, often with charcoal, prior to bottling. It is almost always clear and unaged.
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