Black Dirt Bourbon Batch #6


Black Dirt // New York, USA


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The 6th batch of Black Dirt Bourbon is distilled from a mashbill of 80% Black Dirt grown corn, 12% malted barley, and 8% rye. It ages for a minimum of 3 years in level 3-charred, new American oak barrels before bottling at 45% ABV.

  • age
    3 Year
  • Cost
  • abv
  • Bourbon
    Produced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
  • Cask Type
    New, Charred American Oak

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