This Haitian rhum (known also as Clairin) is distilled from fresh sugarcane juice from a sugarcane variety called Madame Mevs which is exclusive to Haiti. It's sourced from local farmers in the Croix-des-Bouquets and Cap-Haïtien areas who grow and harvest them.
It's column distilled and then a cold maceration occurs using native woods and barks (liane bandé, zou’devant, campèche, bois cochon, and oak), dried bitter orange peel, whole allspice, whole cinnamon ceylonica, whole clove, and natural extracts of vanilla and bitter almond. No sugars or sweeteners have been added post-distillation, but natural caramel color may be added to keep consistency among batches.
This Haitian rhum (known also as Clairin) is distilled from fresh sugarcane juice from a sugarcane variety called Madame Mevs which is exclusive to Haiti. It's sourced from local farmers in the Croix-des-Bouquets and Cap-Haïtien areas who grow and harvest them. It's column distilled and then a cold maceration occurs using native woods and barks (liane bandé, zou’devant, campèche, bois cochon, and oak), dried bitter orange peel, whole allspice, whole cinnamon ceylonica, whole clove, and natural extracts of vanilla and bitter almond. No sugars or sweeteners have been added post-distillation, but natural caramel color may be added to keep consistency among batches.
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ageNAS
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abv45.0
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Other SugarcaneFor any other sugarcane spirits such as Charanda or aguardiente. If not made from sugarcane, will list in the description if made with honey, maple syrup, sugar beets, etc.