Bozal Mezcal Pechuga Sacrificio
Bozal // Mexico
Bozal Pechuga is made using traditional production methods with wild cupreata from Guerrero. Before the third distillation, an organic cooked chicken marinates along with locally sourced fruits, chiles, citrus, raisins, cinnamon and cloves. Then the protein and spices are added to the still.
Mezcal JovenA spirit distilled from one or more different varieties of agave. Can only be produced in designated areas within 8 different Mexican states. Must be bottled in México. This is unaged or aged in stainless steel or plastic containers before bottling.
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