Brinley Gold Shipwreck Spiced Rum
Brinley Gold // Saint Kitts
Brinley Gold Shipwreck Spiced Rum is named in honor of a British troopship that sank off the island of St. Kitts in 1782 and was recently rediscovered. This rum is distilled from fermented molasses before being aged for at least four years in charred American oak barrels.
Spiced RumRum that is flavored with a variety of spices, natural or artificial. They can be aged, though there is no requirement to do so.
Cask TypeCharred American Oak
"The aroma delivers a strong pop of vanilla followed by a rush of spices and hint of wood that transforms as cola. On the palate the rum enters with a strong vanilla base line with cinnamon, nutmeg, a strong pop of clove, followed by dried orange peel, cocoa, and baking spices that unite is a lightly bitter finish."