This is the 3rd batch of this series for 2021 and comes from a blend of 70 barrels. During the blending process, barrels are grouped according to specific sensory profiles, which are then drawn from for the final blend. The mash bill is 17% yellow corn, 63% rye, and 20% malted barley.
It is bottled at 52.5% ABV, with 16,830 bottles available as of September, 2021. .
This is the 3rd batch of this series for 2021 and comes from a blend of 70 barrels. During the blending process, barrels are grouped according to specific sensory profiles, which are then drawn from for the final blend. The mash bill is 17% yellow corn, 63% rye, and 20% malted barley. It is bottled at 52.5% ABV, with 16,830 bottles available as of September, 2021.
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ageNAS
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Cost
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abv52.5
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RyeMash bill at least 51% rye; aged in new, charred oak barrels.
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Cask Typenew, charred American oak
Tasting Notes
"Waxy honeycomb shows first on the nose, along with cherries, sour plum, toffee, and cloves. The palate is rich, with chocolate chips, barrel char, vanilla Tootsie Rolls, and maple syrup drizzled over warm pancakes. The finish offers more syrupy sweetness, along with dark brown sugar, tannic oak, white pepper, and rye spice."