Centinela Extra Anejo Tequila
Tequila Extra Añejo
Centinela // Los Altos, Jalisco, Mexico
Centinela Extra Anejo Tequila is produced by Casa Centinela (NOM 1140) in the Los Altos (Highland) region of Jalisco, Mexico.
Made using 100% blue weber agave, it matures slowly for 3 years in barrels that previously aged American bourbon.
Centinela Extra Anejo Tequila is produced by Casa Centinela (NOM 1140) in the Los Altos (Highland) region of Jalisco, Mexico. Made using 100% blue weber agave, it matures slowly for 3 years in barrels that previously aged American bourbon.
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age3 Year
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Cost
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abv38.0
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Tequila Extra AñejoDistilled from 100% blue Weber agave, it is aged for at least 3 years in barrels not to exceed 600 liters. Any type of wood is acceptable, although ex-bourbon barrels are most common. Extra Añejo tequilas are also known as "ultra aged".
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Cask TypeEx-Bourbon American Oak