Centinela Reposado Tequila
Centinela // Los Altos, Jalisco, Mexico
Casa Centinela (NOM 1140) has been producing tequila for over 100 years at their Los Altos (Highland) distillery in Jalisco, Mexico. The piñas of 8-year blue weber agave are cooked slowly in clay ovens and crushed. The extracted aguamiel is then fermented, twice-distilled, and aged in ex-bourbon barrels.
Tequila ReposadoDistilled from 100% blue Weber agave, it is aged from 2 months up to a year in barrels no larger than 20,000 L. Any type of wood is acceptable, although ex-bourbon barrels are most common. Reposado translates to "rested".
Cask TypeEx-Bourbon American Oak