Charred Oak Rye
Rye
Charred Oak Spirits // Georgia, USA
Charred Oak Spirits has a long family history of distilling. The story goes back to the current distiller's great-grandfather who once stored his bootleg whiskey in a barrel fashioned out of the remains of an oak tree hit by lightening.
This recipe was passed down through generations and has now been revived. Charred Oak Rye is distilled from a mash bill of 95% rye and 5% barley before being aged for 18 months.
Charred Oak Spirits has a long family history of distilling. The story goes back to the current distiller's great-grandfather who once stored his bootleg whiskey in a barrel fashioned out of the remains of an oak tree hit by lightening. This recipe was passed down through generations and has now been revived. Charred Oak Rye is distilled from a mash bill of 95% rye and 5% barley before being aged for 18 months.
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age
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Cost
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abv40.0
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RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
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Cask TypeNEW, CHARRED AMERICAN OAK