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Crisp and sweet. Stephanie’s Distiller notes are perfect. It smells and tastes like your climbing through a ball pit full of freshly zested oranges/clementines. It’s got a beautiful light syrupy sweetness. Like Stephanie said, the raw spirit does shine through here and there but it only serves to cut the syrupy sweetness, it doesn’t overpower the flavour. $40 in Ontario.
A syrupy-sweet liqueur to add to a myriad of things. A little goes a long way, which I appreciate. Cointreau has that classic triple sec orange peel taste but has almost like a bergamot quality to boot. From my point of view, there’s not much else to it. Good stuff.