Copalli Cacao Rum
Flavored Rum
Copalli // Belize
Copalli Cacao Rum is sustainably produced at the Copal Tree Distillery, which is in the heart of the tropical rainforest in Southern Belize. It is made with only 4 ingredients: organic, heirloom sugar cane; yeast; cacao nibs grown, dried & roasted at the distillery; and pure water collected from the canopy of the Belizean Rainforest.
It is bottled at 80 proof and available as of August, 2021. .
Copalli Cacao Rum is sustainably produced at the Copal Tree Distillery, which is in the heart of the tropical rainforest in Southern Belize. It is made with only 4 ingredients: organic, heirloom sugar cane; yeast; cacao nibs grown, dried & roasted at the distillery; and pure water collected from the canopy of the Belizean Rainforest. It is bottled at 80 proof and available as of August, 2021.
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abv40.0
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Flavored RumRum that has been flavored, either naturally or artificially, with the predominant flavor(s) stated on the label.