Dalmore 21 Year
The Dalmore // Highlands, Scotland
A 2015 limited release of 8,000 bottles, this updated version of Dalmore 21 Year spent the first decade of its maturation in American white oak casks before being transferred into first-fill Matusalem Oloroso sherry butts for the remainder of its slumber. The Oloroso casks are sourced from Gonzalez Byass bodega in Jerez, Spain, who is the preferred supplier for Dalmore's owners, Whyte & McKay. The final product was bottled at 42% ABV.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Cask TypeEx-Bourbon and Ex-Oloroso Sherry