Damblat Armagnac Napoléon 10 Year
Damblat // Armagnac, France
The Damblat and Havion family have been making armagnac at a chateau in Ayguetinte Village since 1859. This selection is made from a blend of brandies from the regions of Bas Armagnac and Ténarèze. It was matured in oak barrels for a minimum of 10 years.
ArmagnacBrandy distilled in a delimited region within France from specified grapes . Typically, only single-distilled, but not required. Aged in oak. Minimum aging: if VS-1 year (2 years, if exported), VSOP-5 years, XO-10 years (as of April 2018. Previously 6 years), Hors d’Age-10 years.
Cask TypeFrench oak