Devils River Small Batch Bourbon

A very young smelling whiskey with beautiful hints of caramel and toasted cereal, almost like a Honey Nut Cheerio. A weird hint of flour also raises in the nose. That same flour-y note comes out in the taste and finish. I may be the only person who's ever ate straight flour and enjoyed it, so this may be a very personal note. It's almost like a cake batter taste. I think I might be going insane. A little water made that flour note stronger but added a bit of oak. I really don't mind it at all, but I might be the only person who enjoys the taste of raw flour.

Fairly impressed for $20 bottle and it's readily available at my local.

Light Scotch like nose. Yellow liquid is thin and carries sweetness and some vegetal flavors and very little barrel. The finish is short with a little pepper spice.

Not bad, not great. Smooth but lacks flavor.