Doc Brewer's Rye Whiskey


Blackfish Spirits Distillery // Washington, USA

  • Cost

  • Distiller Score

  • Avg. Rating

    3 out of 5 stars
    ( 2 )

Blackfish Spirits Distillery in Auburn, Washington distills from locally grown grain. Their Brewer's Rye is made from malted rye and barley.

  • age
  • abv
  • Rye
    Mash bill at least 51% rye; aged in new, charred oak barrels.
  • Cask Type

Tasting Notes

"Young rye whiskeys have a tendency to be all spice and no subtlety. Thankfully, despite pouring with a pale straw hue, Doc Brewer's malted rye breaks that mold. It's much softer on the palate and its time in barrel doesn't obscure the grain, which comes through with a very pleasant cereal quality, light floral notes, and just the right amount of heat. It's not too brash and vanilla just floats in the background; a very nice, light whiskey overall."

Reviewed by
Flavor Profile