Mezcal Nuestra Soledad San Luis del Rio
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Mezcal Joven
El Jolgorio // Oaxaca, Mexico
El Jolgorio Madrecuixe is produced in Santa Maria Zoquitlan by Ignacio Parada. Madrecuixe agave is harvested at 13 years old, pit roasted, and crushed by a mule-drawn tahona.
It is distilled twice and bottled at 47% abv. .
El Jolgorio Madrecuixe is produced in Santa Maria Zoquitlan by Ignacio Parada. Madrecuixe agave is harvested at 13 years old, pit roasted, and crushed by a mule-drawn tahona. It is distilled twice and bottled at 47% abv.
"With a note of fresh cut bell peppers on the nose, El Jolgorio Madrecuixe offers an inviting aroma. It's rich and earthy on the palate, with fresh green flavors and a background smokiness. The spirit finishes long with a bit of heat. The Madrecuixe is one robust, complex, and enjoyable mezcal."