El Tinieblo Mezcal Añejo
El Tinieblo Mezcal // Tamaulipas, Mexico
Produced at El Tinieblo Ranch in Jiménez, Tamaulipas (NOM T40M), this añejo mezcal is distilled from a blend of salmiana, americana (maguey), and espadin agaves. It ages for at least 12 months in American oak barrels previously used to mature Kentucky bourbon.
Mezcal AñejoA spirit distilled from one or more different varieties of agave. Can only be produced in designated areas within 8 different Mexican states. Must be bottled in México. Añejo mezcal is aged for over 1 year in wood.
Cask TypeEx-bourbon American oak
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