Geijer California Glögg Liqueur
Herbal/Spice Liqueurs
Geijer // California, USA
Geijer California Glögg Liqueur was created by Martin Geijer, a Swedish transplant who now calls California home. Glögg is a traditional Swedish drink most often compared to English mulled wine, and is often served warm around the holidays.
Geijer wanted to share his great grandmothers' glögg recipe and it lead to the creation of this spiced liqueur. It is made using a neutral grain spirit base with botanicals such as cardamom, cinnamon, clove, raisin, almond and bitter orange peel.
Geijer California Glögg Liqueur was created by Martin Geijer, a Swedish transplant who now calls California home. Glögg is a traditional Swedish drink most often compared to English mulled wine, and is often served warm around the holidays. Geijer wanted to share his great grandmothers' glögg recipe and it lead to the creation of this spiced liqueur. It is made using a neutral grain spirit base with botanicals such as cardamom, cinnamon, clove, raisin, almond and bitter orange peel.
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ageNAS
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Cost
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abv20.0
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Herbal/Spice LiqueursHerbal and/or spiced liqueurs make up a bulk of the liqueur family. Oftentimes the recipe or formula is top secret and decades if not centuries old and were created for “medicinal purposes.” Any type of liquor can form the base. Sugar is added prior to bottling.