Glenfarclas // Speyside, Scotland
Glenfarclas Heritage is produced primarily for the French and Swedish markets. It matures for at least 8 years, with 2/3 of the aging time spent in American oak casks and the remaining 1/3 of aging spent in sherry barrels. It carries no-age-statement and is bottled at 40% ABV.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
Cask TypeAmerican Oak and Sherry