Gloag's London Dry Gin

London Dry Gin

Gloag's // Scotland

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Released in 1996, Gloag's London Dry Gin is produced by international spirits company, The Edrington Group. It is named after Matthew Gloag, the creator of The Famous Grouse Scotch Whisky, also part of The Edrington Group spirits portfolio. Made with a neutral grain spirit, Gloag's gin uses 11 botanicals, including juniper berries, sweet orange peel, nutmeg and grains of paradise, that undergo a lengthy seeping period. It is bottled at 40% ABV.

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  • London Dry Gin
    Neutral spirit flavored with juniper and other botanicals. In the US, the minimum ABV is 40%; In the EU, it is 37.5%. Originally, only made in London, this can be made anywhere. No artificial flavors or colors can be added. Only water, neutral grain spirit, and sugar (no more than 0.1g/l) can be added.
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