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Grand Teton Private Stock American Single Malt (2023 Release)
American Single Malt
Grand Teton // Idaho, USA
RARE
This is the third annual release in Idaho-based Grand Teton Distillery's Private Stock collection and just the second American single malt release in the brand's history. Made with 100% Idaho malted barley, this bottling is a grain to glass release with all production from milling to bottling done on-site. It was aged for 7 years in used bourbon barrels (53-gallon) and was proofed with mountain water.
It launched in July 2023 with 22 barrels available for sale online via the brand's website with availability expanding in the following weeks to the distillery's tasting room and retailers in the West. (SRP $79.95).
This is the third annual release in Idaho-based Grand Teton Distillery's Private Stock collection and just the second American single malt release in the brand's history. Made with 100% Idaho malted barley, this bottling is a grain to glass release with all production from milling to bottling done on-site. It was aged for 7 years in used bourbon barrels (53-gallon) and was proofed with mountain water. It launched in July 2023 with 22 barrels available for sale online via the brand's website with availability expanding in the following weeks to the distillery's tasting room and retailers in the West. (SRP $79.95)
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age7 Year
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Cost
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abv50.0
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American Single MaltMade in the USA from 100% malted barley. Distilled at one distillery. Matured in oak casks no larger than 700L. Distilled to no higher than 160 proof (80% ABV). Bottled at 80 proof (40% ABV) or higher. (This is the proposed Standard of Identity by the American Single Malt Whiskey Commission.)
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Cask Typeused bourbon barrels
Tasting Notes
"Lemon curd, toffee, and hay lead off on the nose, along with chrysanthemum bud, honey and a green herbal bouquet. The palate is a bit constricted, showcasing dark brown sugar, pecans, oak tannins, and leather. The finish is spicy and somewhat bitter, a la mustard greens, also offering pistachio shells, cinnamon and cloves, and buttery pie crust. "
Added by
Jake Emen
Score
85