Haig Club Single Grain

Single Grain

House of Haig // Lowlands, Scotland

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    2 out of 5 stars
    ( 198 )

Haig Club is a single grain whisky distilled at the Cameronbridge Distillery and is made from a mash bill of 90% wheat and 10% malted barley. After distillation, it is aged in a mix of first fill, refill and rejuvenated bourbon barrels for 6-7 years. Though single grain whiskies are the working horse of many blends, they are rarely bottled to shine on their own.

  • age
  • abv
  • Single Grain
    Distilled from a grain or mixture of grains, usually corn, wheat, or barley from one distillery, if Scotch or Irish must be aged for at least three years in barrels.
  • Cask Type
    1st fill, refill, and rejuvenated ex bourbon

Tasting Notes

"Breakfast cereal with a dollop of honey and vanilla are the first things you'll smell with this whisky. Brown butter and dried herbs join these aromas on the mid-palate. Buttery pastries and toffee are present with a toasted barrel profile. The spice factor is on the low end and the finish is soft with a slight tang to prepare you for another sip. "

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