Hayman's 1820 Gin Liqueur

Gin Liqueur

Hayman's // England

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    2 out of 5 stars
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This is exactly what you would think it is ---a distilled gin, based on a specific citrus-dominant gin recipe, blended with sugar to create a liqueur. The botanicals used are the standard ten for Hayman's gin: juniper, coriander, lemon peel, orange peel, angelica root, cinnamon root, cassia bark, orris root, licorice, and nutmeg. At 40% ABV, it's bottled at a higher proof than most liqueurs and sold in Europe, most notably in Spain.

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  • Gin Liqueur
    A liqueur which uses gin at its base the addition of sugar. Fruit is commonly used as well as flowers, herbs, spices and/or other vegetables. The main component(s) are typically front and center on the label. Fruit cups such as Pimm's Cup also fall into this category.
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