Highland Park 2001

Peated Single Malt

Highland Park // Islands, Scotland

    Filter
    Sort
  1. Ranga-De-Silva

    Tasted
    3.0
    3.0 out of 5 stars
  2. Kevin-Chan

    Tasted
    4.0
    4.0 out of 5 stars
  3. noonfizzler

    Tasted
    3.0
    3.0 out of 5 stars
  4. lgreen666

    Tasted
    5.0
    5.0 out of 5 stars
    Found cheap in Shanghai (if only I could have bought the whole shop's worth)
  5. PeatMonster83

    Tasted
    3.0
    3.0 out of 5 stars
  6. shilo9ma

    Tasted
    3.0
    3.0 out of 5 stars
  7. Quintino-Di-Cicco

    Tasted
    4.0
    4.0 out of 5 stars
  8. Jean-Michel-Ghoussoub

    Tasted
    4.0
    4.0 out of 5 stars
  9. Colint95

    Tasted
    3.0
    3.0 out of 5 stars
    Nose opens with light citrus peel as well as some honey and floral notes. Light with a slight medicinal tinge. Front palate is immediately bourbon like, ashy with a mellow alcoholic burn that travels up into the nose. In the mid palate it develops into flavours of caramel, citrus and even ginger before revealing a light peaty note signature Highland Park in the back palate. The finish is of a medium length, fragrant and bitter. Tastes to me like a Bourbon with an interesting peaty finish, drinkable but nothing too complex or outstanding.
  10. ruffa003

    Tasted
    3.0
    3.0 out of 5 stars
  11. Results 1-10 of 14