Hudson Whiskey Short Stack
Rye
Hudson Whiskey // New York, USA
Hudson Whiskey relaunched and revamped its whiskey portfolio with Short Stack as one of its core releases. Made with a mash bill of 95% New York rye and 5% malted barley, it was aged for a minimum of 3 years in new, charred American oak barrels. The rye whiskey is then placed in barrels which formerly held Vermont maple syrup to finish its maturation.
Certified Empire Rye Whiskey. Bottled at 46% ABV. Availability begins in the Tri-state area as of September 2020 with a nationwide roll out to follow.
Hudson Whiskey relaunched and revamped its whiskey portfolio with Short Stack as one of its core releases. Made with a mash bill of 95% New York rye and 5% malted barley, it was aged for a minimum of 3 years in new, charred American oak barrels. The rye whiskey is then placed in barrels which formerly held Vermont maple syrup to finish its maturation. Certified Empire Rye Whiskey. Bottled at 46% ABV. Availability begins in the Tri-state area as of September 2020 with a nationwide roll out to follow.
-
-
age3 Year
-
Cost
-
abv46.0
-
-
RyeUnlike bourbon, rye whiskey can be made anywhere in the world. But if made in the US, the mash bill recipe must be at least 51% rye and it must be aged in new, charred oak barrels with no age requirement. Elsewhere, the rye whiskey will be made keeping the country of origin's rules regarding the recipe and minimum aging.
-
Cask Typenew, charred American oak, finished in maple syrup barrels