Isle of Raasay Single Malt Batch R-01
This expression is produced to represent older, lightly peated styles of single malt whiskies made on the Hebridean islands of Scotland. It is matured in a combination of first-fill ex-rye whiskey, virgin Chinkapin oak, and first-fill ex-Bordeaux red wine casks.
It is bottled non chill-filtered at 46.4% ABV.
This expression is produced to represent older, lightly peated styles of single malt whiskies made on the Hebridean islands of Scotland. It is matured in a combination of first-fill ex-rye whiskey, virgin Chinkapin oak, and first-fill ex-Bordeaux red wine casks. It is bottled non chill-filtered at 46.4% ABV.
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ageNAS
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Cost
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abv46.4
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typefirst-fill ex-rye whiskey, virgin Chinkapin oak, first-fill ex-Bordeaux red wine