The Glenrothes Vintage Reserve
more floral
J.P. Wiser's Hopped Canadian Whisky
Flavored Whiskey
J.P. Wiser's // Ontario, Canada
Dr. Don Livermore, Master Blender at Hiram Walker, created this whisky by dry-hopping the whisky post-maturation with natural bravo hops.
The whisky was aged in three types of barrels: ex-Canadian whisky, ex-bourbon, and new virgin oak. It’s bottled at 80 proof in a specially tinted bottle to avoid ultraviolet light interaction that could skunk the whisky.
Dr. Don Livermore, Master Blender at Hiram Walker, created this whisky by dry-hopping the whisky post-maturation with natural bravo hops. The whisky was aged in three types of barrels: ex-Canadian whisky, ex-bourbon, and new virgin oak. It’s bottled at 80 proof in a specially tinted bottle to avoid ultraviolet light interaction that could skunk the whisky. For the moment, available only in Canada.
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ageNAS
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Cost
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abv40.0
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Flavored WhiskeyWhiskey flavored with natural or artificial flavors and labeled with the (pre)dominant flavor(s). Can be made either with or without the addition of sugar. Bottled at 30% ABV or higher.
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Cask Typeex-Canadian whisky, ex-bourbon, and new virgin oak
Tasting Notes
"Yes there is the slightest puff of hops when you get your face close to this whisky but floral rye spices, milk chocolate, Cuban-style coffee and creamy caramel are the shining stars. The sugar bomb of a nose cools in the mouth with a shade of peppery minty and more milk chocolate. Fiery spices lead into a lingering coffee-candy finish with bitter but cleansing citrus pith coat your palate."
Added by
Blair Phillips
Score
88