Jefferson's Ocean Aged at Sea Voyage 3

80 in pa

sample/I agree with the reviewer Moreno, I don't think I get sea salt, and certainly there is nothing as distinct as you might get in a dram of Lagavulin. Still, I swear there is something there comparable to what I think separates Tullamore Dew from the low-end Irish Whiskey pack. For the lack of a better word or more accurate description, I usually call this "something" chlorine. Strange but I like it...and in a bourbon?? I really find it unique. Price point is somewhat steep though. 2nd sample/I am not sure now if the first sample I tried was the wheated or not, this one was and had more of a traditional bourbon taste. I liked both yet prefer the Cabernet offering at same price point.