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Kaiyō The Single Mizunara Oak Finish
This blended expression is produced on Japanese coffey stills before primary maturation in ex-bourbon barrels. It then completes its maturation at sea, starting and ending in Osaka, within casks crafted from Japanese Mizunara oak, for a total of 7 years of aging.
It is bottled at 96 proof. .
This blended expression is produced on Japanese coffey stills before primary maturation in ex-bourbon barrels. It then completes its maturation at sea, starting and ending in Osaka, within casks crafted from Japanese Mizunara oak, for a total of 7 years of aging. It is bottled at 96 proof.
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age7 Year
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Cost
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abv48.0
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BlendedComprised of both single malt(s) and single grain(s) often from many different distilleries; if Scotch or Irish must be aged for at least three years in oak barrels; Irish may include single pot still whiskey in the blend.
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Cask Typeex-bourbon, Japanese Mizunara Oak finish