Kings County Peated Bourbon


Kings County // New York, USA

community rating

3 out of 5 stars
( 42 )

Made in Brooklyn at the Kings County Distillery, this bourbon is made using a mash bill which incorporates peated barley, grown and kilned in Scotland, in its recipe. Bottled at 90 proof, this is sold in most commonly sold in 200ml sized bottles.

  • age
  • Cost
  • abv
  • Bourbon
    Produced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
  • Cask Type
    new, charred American oak

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