Zuidam Millstone 100 Rye Whisky
more floral
This whiskey is sourced, blended and bottled by Robert J. Cassell and validated by a former employee of the Continental Distilling Co.
It is part of one of three lines produced by New Liberty Distillery of Pennsylvania. The mash bill is 51% corn and 49% barley malt and it is aged for 2 to 3 years in American oak.
This whiskey is sourced, blended and bottled by Robert J. Cassell and validated by a former employee of the Continental Distilling Co. It is part of one of three lines produced by New Liberty Distillery of Pennsylvania. The mash bill is 51% corn and 49% barley malt and it is aged for 2 to 3 years in American oak. Note: This product has been discontinued and replaced with a 4 year version.
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ageNAS
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Cost
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abv49.5
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask Typenew, charred American oak
Tasting Notes
"With such a light and sweet nose it's hard to imagine that this sourced spirit is bottled at 99 proof. The nose is all bright cereal with a touch of pickling spice. The flavor smacks of honey and caramel until the heat kicks in. The finish leaves your tongue tingling for minutes after your first sip. Lots of peppery goodness even without the rye."
Added by
Nicole Gilbert
Score
83