Leopold Bros. Rocky Mountain Blackberry Liqueur
Leopold Bros. // Colorado, USA
This blackberry liqueur is made using blackberries from the northwest region of the Rocky Mountains. The color is all natural and derived from the blackberries themselves. As such the liqueur will oxidize so the brand recommends using within 60 days after opening if left at room temperature and 120 days if refrigerated.
Fruit LiqueursFruit(s) is the the dominant flavor for the liqueur. Often, but not always, the primary fruit flavor will be listed on the bottle. And sometimes the fruit will be listed in French. The base spirit is often neutral spirit, but other liquors such as brandy can be used. Sugar is added before bottling. ABV varies widely.