Lindores Abbey MCDXCIV Single Malt
The Roman numerals in the name of this single malt expression are equivalent to 1494, the year Lindores Abbey was founded. It is distilled from Kingdrom of Fife barley and matured in a combination of ex-bourbon, ex-wine barrels as well as ex-sherry butts.
It is bottled non chill-filtered at 46% ABV. .
The Roman numerals in the name of this single malt expression are equivalent to 1494, the year Lindores Abbey was founded. It is distilled from Kingdrom of Fife barley and matured in a combination of ex-bourbon, ex-wine barrels as well as ex-sherry butts. It is bottled non chill-filtered at 46% ABV.
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ageNAS
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Cost
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abv46.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask TypeEx-bourbon, ex-sherry & STR ex-Burgundy red wine casks