Requested By
Nicholas-Alderson
Lochlea Our Barley
This is a single malt whisky that is made under the direction of former Laphroaig master blender John Campbell. It is made with barley grown on Lochlea farm and matured in a combination of first-fill ex-bourbon, oloroso sherry, and STR casks.
It is bottled at 46% ABV. .
This is a single malt whisky that is made under the direction of former Laphroaig master blender John Campbell. It is made with barley grown on Lochlea farm and matured in a combination of first-fill ex-bourbon, oloroso sherry, and STR casks. It is bottled at 46% ABV.
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ageNAS
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Cost
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abv46.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-bourbon, oloroso sherry, and STR