Kilchoman Machir Bay (2012 Edition)
more floral
Take your spirits journey to the next level when you create an account. Once you sign in you can...
Already have an account? Sign in
Single Malt
Longrow // Campbeltown, Scotland
This heavily peated malt was first aged in ex-bourbon barrels for 7 years before it spent its last 4 years maturing in former cabernet sauvignon hogsheads.
It is bottled at 104 proof.
This heavily peated malt was first aged in ex-bourbon barrels for 7 years before it spent its last 4 years maturing in former cabernet sauvignon hogsheads. It is bottled at 104 proof.
"Gentle peat greets the nose as your glass comes up to your face, followed by big jammy berries with hints of creamy chocolate covered nougat and air-cured salty, smoked meats. If the nose was unctuous, the palate is biting with bold and salty smoke reminiscent of a bonfire on the beach at low-tide. This is followed by creamy, chewy toffee and butterscotch candies drizzled with sweet blackberry syrup. The finish is long, like a well told story, winding through the depths of flavors from smoke and peat to sweet caramel and cooked berries. "