Caol Ila 30 Year (2014 Special Release)
more fruity
Lost Spirits Distillery is located in Los Angeles, and their Sayers of the Law spirit is made with the help of groundbreaking new technology. Owner Bryan Davis bought 12 to 18 month old spirit from a Scottish Islay distillery, and then treated it in his THEA One Reactor with late harvest riesling seasoned charred oak.
After six days of treatment, Lost Spirits claims it has the same chemical fingerprint as a 15-year-old whisky. As Scotch whisky must be aged for at least three years, Lost Spirits classifies this as a "spirit distilled from 100% malted barley".
Lost Spirits Distillery is located in Los Angeles, and their Sayers of the Law spirit is made with the help of groundbreaking new technology. Owner Bryan Davis bought 12 to 18 month old spirit from a Scottish Islay distillery, and then treated it in his THEA One Reactor with late harvest riesling seasoned charred oak. After six days of treatment, Lost Spirits claims it has the same chemical fingerprint as a 15-year-old whisky. As Scotch whisky must be aged for at least three years, Lost Spirits classifies this as a "spirit distilled from 100% malted barley".
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ageNAS
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Cost
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abv54.0
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Other WhiskeyA spirit distilled from a mash of grain(s) at less than 95% ABV, bottled at no less than 40% ABV. The product must have characteristics, taste, and aroma generally attributed to whiskey
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Cask TypeCharred Oak, Late Harvest Riesling seasoned
Tasting Notes
"Vegetal peat and sauerkraut dominate the nose first. But don't despair, there's also a big whiff of cinnamon and smoked peppers, followed by licorice, cocoa powder and burnt coffee. The palate is very savory. Smoky barbecue notes accompanied by a hit of pepper and peat smoke, with iodine also making an appearance. Finally a whisper of strong, dark coffee."
Added by
Thijs Klaverstijn
Score
86