Macallan Rare Cask

No other brand breaks my heart as much as Macallan. For me, it’s all about consistency. While they offer some great scotch, Rare Cask has some amazing elements, but essentially falls flat where it counts. The highlight by far is the nose. Extremely rich, offering deep red hues and cherry. The sherry is expertly displayed. A moment later, vanilla accompanied by brown sugar, soil, citrus, and a brilliant vanilla fudge make their appearance with pristine elegance. This is easily one of the smoothest scotches I’ve ever had. There delicious caramel and a medium to full bodied mouthfeel. There’s even hints of tide and a touch of salt. It’s quite enjoyable. Rare Cask has virtually no heat. I mean, it’s barely there at all. That makes it incredibly easy to sip, but... also kind of boring. This is really good. That much is for sure. However, yet again, the “soul” of this dram seems to be missing. I mentioned as much with their Fine Oak 15 Year. How is something crafted so well missing this crucial element? It’s a true shame. In my opinion, this shifts it from being worth $300+, to being something I wouldn’t buy at $120. I expect some to disagree. The finish is dry, lingering a bit but doesn’t stay all that long. The package is wrapped up in almond and oak on the tongue. Should you try it if the opportunity presents itself? Absolutely. Just be aware that it may not be all you were hoping for. (OoTB January)