!Review of Mackmyra Moment Mareld - placing it here! Despite being named after the phenomenon of bioluminescent plankton, the Mareld does not glow. It does smell of smoke and sweet liquorice, anise, flambeed pears and a bit of pine. Skål! The dram itself is strong and hearty, and warms the throat going down. Best Mackmyra I've had so far. Quite the iodine taste, smoke, white pepper and pine resin, but there is a new depth to it, probably from the sherry casks finishing. Speaking of finishes, this is peat and pine, and a bit of cumin, very sweedish.