Maggie's Farm Pineapple-Infused 50/50 Rum
Flavored Rum
Maggie's Farm Rum // Pennsylvania, USA
Made in Pittsburgh, PA, at Allegheny Distilling, Maggie’s Farm Rum has an impressive roster of spirits.
The brand’s pineapple-infused blends two rums: an imported aged rum flavored with fresh, macerated pineapple and a rum made at the Pennsylvania distillery that’s vapor distilled through pineapple bark.
Made in Pittsburgh, PA, at Allegheny Distilling, Maggie’s Farm Rum has an impressive roster of spirits. The brand’s pineapple-infused blends two rums: an imported aged rum flavored with fresh, macerated pineapple and a rum made at the Pennsylvania distillery that’s vapor distilled through pineapple bark. These two spirits blended in equal parts before being bottled at 40% ABV.
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abv40.0
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Flavored RumRum that has been flavored, either naturally or artificially, with the predominant flavor(s) stated on the label.
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Tasting Notes
"With a dark yellow gold color, this rum has a sweet aroma similar to what you might expect from a pineapple gummy bear (you know, the clear ones). The pinapple flavor is soft on the palate at first, slowly developing into a richer fruitiness. It's slightly bitter as well, perhaps from the oils extracted from the pineapple bark during distillation. The longer you sip on this rum, the nicer a fresh pineapple flavor develops on your palate."