MB Roland Kentucky Straight Corn Whiskey
MB Roland // Kentucky, USA
MB Roland Kentucky Straight Corn Whiskey is made from a mash bill of 95% locally-sourced white corn and 5% malted barley. It is aged for a minimum of two years in used bourbon barrels. It is bottled in batches with a proof ranging from 108-118.
CornMash bill at least 80% corn, no requirement to age, but if aged, must be in either new un-charred oak barrels or used oak barrels.