Method and Madness Single Malt Enhanced With French Oak Casks
Method and Madness is the experimental microdistillery located at Midleton Distillery where Irish whiskey brands like Jameson and Redbreast among many others are produced. Method and Madness Single Malt is initially aged in ex-bourbon barrels, but part of the single malt finishes its maturation in French Limousin oak.
This type of oak is most commonly used to age cognac. Bottled at 92 proof.
Method and Madness is the experimental microdistillery located at Midleton Distillery where Irish whiskey brands like Jameson and Redbreast among many others are produced. Method and Madness Single Malt is initially aged in ex-bourbon barrels, but part of the single malt finishes its maturation in French Limousin oak. This type of oak is most commonly used to age cognac. Bottled at 92 proof.
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Typeex-bourbon, selectively finished in French Limousin oak