Milford 10 Year Single Malt
Milford // New Zealand
This was distilled at the now shuttered Willowbank Distillery. The distillery closed in 2012. Aged for 10 years in ex-bourbon barrels.
Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.