Octomore 10.3/114 Islay Barley

Octomore 10.3/114 is one of four releases in the tenth edition of this 'super heavily-peated' line from Bruichladdich. This tenth edition has a 'softer smoke' than previous releases with Octomore 10.1 having its barley peated to just 114ppm. The barley used is the Concerto variety and 100% of it was sourced from Octomore Farm located on Islay. After distillation in 2013, the single malt matured fully in first-fill American oak whiskey barrels from Jim Beam, Heaven Hill, Buffalo Trace, and Jack Daniel's. Bottled without chill-filtration or added color at cask strength of 61.3% ABV. Only 24,000 bottles produced.