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Reviewed
December 27, 2020 (edited January 3, 2021)
4.0
4.0 out of 5 stars
Brown sugar, caramel/ burnt sugar, vanilla frosting and just a little ethanol on the nose. Maybe some anise? It’s sweet.
Soft skinned fruit (pear) and spice on the palate. Cinnamon and banana nerds?
Total mouth coating finish that lingers for a full minute. Overall, not super complex - it goes from sweet and delicate to spicy and punchy, but it’s really, really good.
Not a lot of heat given its high proof. Lots of burnt sugar and oak with a decent amount of spice to balance. I don’t tend to favor spice but the sweetness helps with balance. Taste is basically Woodford Reserve Double Oaked plus spice. I prefer the double oaked but this is good.