Old Forester 1920 Prohibition Style

Need some time to open up

1 cube. Nose of bananas, caramel, and pond cake. Slowly developing palate that with tastes of Crème brûlée, burnt vanilla and caramel. Heat slowly increases to throughout the finish but leaves behind a pleasant hint of sweetness.

Cherry and spice Nose after sitting 20 min: Immediately red cherry is the dominant first scent. Then medium caramel, baking spices, vanilla, faint wisp of chamomile, some pepper, orange zest, lemon, blueberry, apple, bubble gum, cola, graham cracker, almonds. Taste: Begins with caramel, apple, spice, cherry/almond, a touch of salt, then decaying to baking spices, graham cracker, pepper, cherry and a moderate spicy, rich, and fruity finish.