Old New Orleans Crystal Rum
Old New Orleans // USA
The rum is distilled using Louisiana Grade B molasses in a pot still. It is then charcoal filtered and blended to proof before bottling.
Silver RumAKA Blanco, Light, White. Rum that is usually aged (but not always) and carbon-filtered to remove any color. No specific type or size barrel required. No set time required for aging for most countries with a few exceptions.
"The aroma has a strong vanilla note with hints of sugar and a tang of alcohol vapor. In the glass the vanilla found in the aroma is just as strong along with sweet caramel notes balanced by the bite of the alcohol in the rum. "