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It smells good, hint of spice and vanilla but when I tasted it neat, the spice was too overpowering for my palate. It would be good in a cocktail such as an old fashioned though.
This is amazingly good for a two year rye. Very sweet on the front with that rye on the back. Almost reminds me of a toasted finish Michters or a Willet family estate rye. Moderate to long finish. I would buy even at 100 bucks.