Pierre Ferrand Renegade Barrel No. 3

: Both the flavor of brandy and rum come through in this latest expression. The grape spirit holds court while the rum adds a warm, nutty and round mid-range note. The blend is lovely, and almost like a cocktail in itself. With a splash of simple syrup, some cocoa bitters and dilution, this would make for a great after dinner drink. Alexandre knows what he is doing and with yet another winner, he is sure to rack up another slew of awards from various spirits competitions with this one. Santé!