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Reviewed
January 21, 2019 (edited February 17, 2019)
4.0
4.0 out of 5 stars
55% abv (110 proof)
Nose: vanilla, sugar cookie and creamy rye spice. Almost dessert like. Touch of ginger and a hint of mint in the background.
Palate: caramel and big rye spice dominate; vanilla and brown sugar compliment on the development; hint of tart apple at the end; full, soft and mouth-coating texture.
Finish: medium length, nearly perfect balance of rye spice and bourbon notes; juicy fruit and spearmint and hint of cocoa pop up on the tail end.
Value: $45-55 bucks American. Worth it.
Final thoughts: this is simply a great rye whiskey that fits all moods. The rye spice is robust but not overpowering, leaving room for the barrel influence to shine. A dash or two of water balances this pour even further, making it enjoyable for high proof lovers as well as rye novices.
Score:
4/5
Recommend buying a bottle.
Quite delicious when diluted down to about 90 proof. Has a great spicy nose and quite a bit of complexity hiding behind the burn. Plenty of oak, tobacco and vanilla linger on the rye spiced finish.