Port Chilkoot Bourbon


Port Chilkoot // Alaska, USA


community rating

3 out of 5 stars
( 9 )

Port Chilkoot Bourbon is fermented, distilled in a copper pot still, and aged in two-barrel batches. The distillery is located in Haines, Alaska and owned by Heather Shade and Sean Copeland.

  • age
  • Cost
  • abv
  • Bourbon
    Produced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
  • Cask Type
    new, charred american oak

Tasting Notes

"Port Chilkoot pours with a deep amber color and a grainy nose. The initial taste is smooth and sweet, fading to a slightly tannic finish and lingering notes of vanilla and stone fruit. It's an easy-drinking whiskey, and a good entrance into the category from a new distillery."

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